If you are like me, you love to smell and taste a yummy dessert anytime. Here is a delicious (and healthy) burst of flavors, when I married the taste of walnuts and apples. Core 3 apples to remove the seeds. Simmer 4 oz. of soymilk with a little brown sugar. Add finely ground walnuts, dash of cinammon, vanili sugar. Fill the cored apples and bake on 360 for 30 minutes or until the concoction turns light brown.

Bon appetit

your Dada
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